Skunk 1 reviews
Read people’s experiences with the cannabis strain Skunk 1.
Sort by
Most Helpful
November 6, 2015
im not a skunk guy--- stick with hazes
This is a quality strain. Buds were dense and full of flavor. One small bud breaks down nicely and does the job. I get a really powerfull head high at first then my body just craves a pillow and a blanket. This has been my hybrid nightcap per for the last few days. Will definitely pick up again
Conflict of interests disclaimer: My 5th star may be a little biased since it was the first strain i successfully grew myself.
Longest trichomes I've smoked in years. The earthy smell was slightly overpowering when rolled in a joint, but a water pipe will let you enjoy the taste of these not as usual tones.
The high is quite mellow and at times potato inducing, but always with a happy buzz going on. 10/10 to drink a couple of beers with friends and listen to good music or play some video-games.
May 6, 2017
peppy the pews ass was in my room lol
end of discussion 👏👏👍👍
Excellent strain that will satisfy new comer or the veterans.
I’ve been on a skunk kick these past few weeks, Lime Skunk, Lemon Sweet skunk, they’re all a bit different, but they’re all just as nice :-)
Jah Bless!
One of the best strains I've smoked. I sourced seed from Seedsman, and overall I'm pretty happy with the results. Smelled like skunk weed. Smells like cherry punch after 5 days of drying and a day of curing. I kind of abused her and picked a week earlier than I wanted to (I think she went about 8 weeks). One of the few strains that I've grown that actually was ready at 8, so kudos to Seedsman. Tasted earthy with a hint of diesel/metallic twing to it. High was really good, feel overall happy and relaxed for the first time in a week. Quite relaxing for a hybrid actually. I expected it to be overpowering since I've tried strong descendents such as Master Kush and LSD. It was not at all overpowering. Would love to cook a pizza and watch an 80s movie.
This strain was great, but also really helped me digest food. Not something I'll use all the time, but it's great for what it does.