Head Cheese reviews

😵🎆 Head Cheese is everything you could ever want from a Sativa-dominant hybrid. The high is very distinct and is perfect for waking and baking or general daytime use. Personally I could smoke this anytime, as the mood lift is so prominent that this has quickly become one of my favorite strains! The smell is so disgustingly good, like a block of parmesan cheese and a pine cone had a stillborn baby. I would recommend this strain for people who want to fuel their creative endeavors or get actual work done and feel great while doing so. Myrcene: 7.4 mg/g, Ocimene: 3.4 mg/g and Linalool 1.0 mg/g.

Smooth smoke, post exhale tastes like burnt nachos but in a good way. As I was staring at the fractals spinning in my ceiling I noticed that it felt like I was wearing a helmet made of vibrating fuzz. Definite pressure change in my eyeballs. Euphoric bliss with one foot on the ground: can accomplish tasks or just stare between atoms... Great after dinner smoke.

Despite what is quite possibly the absolute most unappealing strain name (Right up there with such high school classics as the ever so elegant strain known as "Cat Piss"), and a somewhat odd smell and terpene profile, it really tastes pretty good and always produces absolutely AMAZING effects! When a buddy of mine sent me his weekly bud menu a month or two back, he had some "Head Cheese" that had been grown in the notorious Humboldt County section of "The Emerald Triangle" in Northern California. So while I was somewhat dubious about the name (and "Cheese" strains in general- I had avoided them up to this point), I figured if it had come out of Humboldt, at least I know it's gonna be good stuff. So as for appearance- the nugs are medium to small size, but very dense and tight. Beautiful trichomes everywhere. The bud itself actually had an interesting blue-ish hue I had never really seen before. Smell was.... uh, unique and truth be told, a little weird. Like Blue Cheese and berries or something.. Hard to really nail down. Taste was surprisingly sweet, without too much of the cheesey flavor coming through. Effects- I was blown away by this stuff! I honestly didn't really expect the level of euphoria it took me to from a "Cheese" strain. But man, this stuff had an incredible 50/50 cerebral trippiness + deeply relaxing body high. If you're on the fence about "Cheese" strains like I was, do yourself a favor and grab some one day! Exceptional Stoneage!

This strain is very potent compact dense buds that smell exactly like cheese. Helps stress, one bowl .2 got me really relaxed i suffer from depression and anxiety it calms me down thank god for head cheese!!

I'm just going to start by saying the HC I picked up is 35.9% THC over at Pacific Cannabis Company in bremerton WA. I've never seen flower that high. Taste has a bit of citrus but I wouldn't say lemon but definitely still citrus. Powerful body high. Great for relaxing at the end of the day. I am about an oz a week smoker and was able to feel a distinct high from it still. Don't miss out on this if you come up on it.

Tiny, bright lime green calyxes crusted with clear trichromes and protruding light orange pistils are densely clustered into classic indica structured buds. A sweet, farmy, musty dessert cheese hits the nose and follows through on the palate with the sweet and must flavors dominant on exhale. Effects on me are mild-intensity, long-duration, and evenly-balanced. When I smoke or vape this, I always imagine myself relaxing with a cheese plate and Turkish coffee after a heady, multi-course meal in one of those ancient basement restaurants in Prague. Mmmm... Farmy, musty cheese. 😋

I'm fuckin faded.....

Essence West, LV, Polaris MMJ, Head Cheese, 30.2% THCA. An all-time favorite. This is very strong medication. Novices use caution.